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Not just a meal an experience

We build meaningful relationships with our suppliers, especially the farmers who bring us the finest and freshest seasonal produce. We prize heirloom vegetables and pasture raised meats. We are driven by a passion to create dishes that burst with rich, wholesome flavor. We encourage you to dine family style, whether you order a la carte or our chef’s choice experience, dishes are served as they come and are meant to be shared.

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  • Brunch:
    10am–2pm, Saturday & Sunday
  • Dinner:
    5pm–9:30pm, Monday–Thursday, Sunday / 5pm–10pm, Friday & Saturday
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Finalists & Flattered

We are humbled that Butcher & Bee Charleston was selected as a finalist in 2022 for the James Beard Foundation Award for Outstanding Restaurant. This award recognizes consistent excellence over a period of five or more years as well as community and industry impact. Only five restaurants nationwide are selected each year as finalists.

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